Lawyer Guy and I watched this commercial, turned to stare at each other and simultaneously, he said, “We need to try that!” while I said, “I need that recipe!” Low and behold…

INGREDIENTS
FOR THE WHIPPED CREAM:
1⁄2 OZ Baileys Original Irish Cream
4 OZ whipping cream
2TBSP confectioners sugar

FOR THE FRENCH TOAST:
2.5 OZ Baileys Original Irish Cream
2.5 OZ whipping cream
1⁄2 TSP vanilla extract
2 eggs
2 SLICES of thick bakery-style bread
1TBSP butter, for frying
50 G dark chocolate, melted

DIRECTIONS
1 Whisk together the 1/2 oz. Baileys Original Irish Cream, 4 oz. of whipping cream and 2 tbsp confectioners sugar. Chill and put aside for topping the finished product

2 Combine – on a plate – the 2.5 oz. of Baileys Original Irish Cream, 2.5 oz. of whipping cream, 1⁄2 tsp of vanilla extract and 2 eggs

3 Dip the bread into the mixture while heating 1 tbsp of butter in a pan for frying

4 Fry the piece of dipped bread until golden brown

5 Add the whisked together mixture as a topping

This recipe contains no more than 0.6 fl. oz. of alcohol per serving.

CLICK HERE for the link to the Bailey’s site. I, personally, want to thank them for this yummy treat!!! ❤

I turned to my characters to find out which one would claim this recipe and every last one–including the guys–raised their hands. Like…BOTH hands! They all want to try this recipe. To be fair, I won't assign a character or book. However, as a writer, I would be remiss in my marketing if I didn't at least put out a pitch. If you are looking for something to read, please give one of my books a try–if you haven't already. And if you've read one or more of my books and haven't left a review? Please go eat your French toast and consider leaving one. Reviews are like giving a hug to an author and since this is Thanksgiving week here in the States, I’m thankful for each of you who visits here, for each of my readers, and for every single review!