Tag Archives: Amazon Kindle

Tuesday Treats: Caramel Apple Cake

Posted on September 18, 2018 by

Fall is in the air and it’s time for state and county fairs. As a kid, caramel apples were a favorite treat. Now I can get the best of all worlds with this tasty recipe. Prep Time: 15 min. Total … Continue reading →

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Tuesday Treats: Baked Ravioli and a Book

Posted on August 21, 2018 by

As a hard-working author, I’m always looking for quick-but-yummy recipes for dinner on those nights when deadlines and Facebook Parties loom. This one checks off everything on my list. Prep Time: 10 min. Total Time: 55 min. Servings: 8 servings … Continue reading →

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Wednesday Words: Celebrate!

Posted on August 8, 2018 by

Today’s #1lineWed is all about the celebration. While there are two mentions of something to celebrate and a party in UNDER THE ASSASSIN’S MOON, I’m celebrating the fact it’s finished, I have an awesome blurb (with help from B.E.) an … Continue reading →

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Friday Free For All Eclipse

Posted on July 27, 2018 by

There’s a blood moon tonight. And in addition to the total lunar eclipse that produces the blood moon, the planet Mars reaches its opposition, when it will shine brightest in the night sky. This month, Mars is at its closest … Continue reading →

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Tuesday Treats: Triple Chocolate Mousse Cake

Posted on June 12, 2018 by

Are you celebrating Father’s Day with a family dinner? This recipe is a bit more convoluted and difficult than I usually share but TRIPLE CHOCOLATE MOUSSE CAKE!!!! And with that much chocolate, it makes for good eating any time you … Continue reading →

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Tuesday Treats: Cheesy Chicken Pot Pie

Posted on May 29, 2018 by

Now that summer is almost upon us, sometimes we have to compromise. We want something with homecooked goodness but so often don’t have time. Here’s a quick meal that covers all the bases. Prep Time: 10 min. Total Time: 35 … Continue reading →

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Tuesday Treats: Mexican Chicken Pinwheels

Posted on May 1, 2018 by

[Note: I hate when I mess up the scheduled time to publish. *headdesk*] Happy May Day, and this recipe is just in time for Cinco de Mayo. Now that spring is tinged with summer, I’m always looking for easy dinners … Continue reading →

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