For those who care, the Super Bowl is this Sunday. Want a pot-luck dish to take to the party? Try this easy-peasy version of lasagna.
Prep Time: 20 min.
Total Time: 1 hr. 20 min.
Servings: 12 servings
Discover the only lasagna recipe you’ll ever need! Watch our video to learn how to make this meaty, cheesy, crowd-pleasing Simply Lasagna Recipe tonight. CLICK HERE for that video. 🙂
What You Need
1 lb. lean ground beef
1 egg, beaten
1 container (15 oz.) POLLY-O Natural Part Skim Ricotta Cheese
1/4 cup chopped fresh parsley
2-1/2 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided
1/2 cup KRAFT Grated Parmesan Cheese, divided
1 jar (24 oz.) OLIVO by CLASSICO Traditional Pasta Sauce
1 cup water
12 lasagna noodles, uncooked
Make It
Heat oven to 350°F.
Brown meat in large skillet on medium-high heat. Meanwhile, combine egg, ricotta, parsley, 1-1/4 cups mozzarella and 1/4 cup Parmesan.
Drain meat; return to skillet. Stir in pasta sauce. Add 1 cup water to empty sauce jar; cover with lid and shake well. Add to meat mixture; stir until blended.
Spread 1 cup meat sauce onto bottom of 13×9-inch baking dish sprayed with cooking spray; top with layers of 3 lasagna noodles, 1/3 of the ricotta mixture and 1 cup of the remaining meat sauce.
Repeat layers twice. Top with remaining noodles, meat sauce and cheeses. Cover with foil sprayed with cooking spray.
Bake 1 hour or until heated through, removing foil after 45 min. Let stand 15 min. before cutting to serve.
Kraft recipes come to the rescue again. This is one of those iconic dishes that can be as hard or as simple as the cook wants to make it. This is a recipe that Lainey Walker often fixes for her little brothers, her big, bad biker Wolf Hollywood, and brings to the clubhouse whenever the Nightriders are having a family party. If you haven’t already, check out Lainey and Hollywood’s story in NIGHT MOVES. Read it for free with #KindleUnlimited. *Pssst*, there’s a good chance that the whole Nightrider series will go to wide distribution within a month or so so grab and read it now for free with your Kindle Unlimited subscription. Just click on the book cover for the link. If you’ve read the book, I hope you’ll leave a review because word of mouth gets new readers for your favorite books.
Silver James 
I love me some homemade lasagna. This looks like a good recipe. Way simpler than the one I usually use. And it probably fits in the pan, too. Mine is gargantuan. And now I want lasagna, but I don’t want to go shopping. :shrug: Maybe next week. =o)
I hope your page reads pick up. Or, if they don’t, that wide distribution brings you loads of sales. :hugs:
I have a recipe that is also full-blown–all sorts of bay leaves and spices, meat sauce, sauce sauce, cheeses. Takes a loooong time. I usually have the ingredients so I can make this quick version. Pssst. I often break down and just get a Stoeffers frozen. Good stuff and easy from freezer to oven. 😆
Heh. Me, too, on the Stoeffers. ;o)
Great minds! 😆
Yum
Very yum! 🙂