Total Time: 1 Hr 5 Mins
Prep Time: 30 Mins
Cook: 35 Mins
Discover your family’s new favorite weeknight dish with our Bacon Cheeseburger Roll-Up. Watch now to see how to prepare a Bacon Cheeseburger Roll-Up.
What You Need
1 lb. lean ground beef
4 slices OSCAR MAYER Bacon, cut into 1/2-inch pieces
1 small onion, chopped
8 oz. VELVEETA, cut into 1/2-inch cubes
1 pkg. (13.8 oz.) refrigerated pizza crust
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let’s Make It
1 – Heat oven to 400°F.
2 – Brown ground beef with bacon and onions in large skillet on medium-high heat; drain. Return meat mixture to skillet. Add VELVEETA; cook 5 min. or until melted, stirring frequently. Cool 10 min.
3 – Unroll pizza dough onto baking sheet sprayed with cooking spray. Press into 15×8-inch rectangle; top with meat mixture. Roll up, starting at one long side. Rearrange if necessary so roll is seam side down.
4 – Bake 20 to 25 min. or until golden brown.
Tip 1 – Special Extra: Serve with your favorite condiments, such as CLAUSSEN Dill Burger Slices, mustard, HEINZ Tomato Ketchup, sliced tomatoes and/or TACO BELL® Thick & Chunky Salsa. TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
CLICK HERE for all the nutritional info and a quick how-to video over on Kraft Recipes.This is a recipe that even a woman who doesn’t know how to cook and is on a budget can fix, and one that Tucker, her country music billionaire, will heartily enjoy (if he cant have an actual bacon cheeseburger. 😉 Zoe also discovered that she can cut thinner to serve as appetizers when watching March Madness–or any other sporting event, awards show, or movie. Should I mention that “Smokey and the Bandit” is a favorite in the Tate household?