Tuesday Treats: Easy Homemade Donuts

Dude! I’d buy a pastry bag just to make these! I ❤ Bavarian creme donuts and how easy is this?!?!

Total Time – Prep and Cook approximately 20 Minutes
10 servings

What’s better than donuts? A recipe for Easy Homemade Donuts! Try your hand at this homemade donuts recipe to enjoy your favorite breakfast treat at home.

What You Need
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 cup cold milk
2 oz. BAKER’S Semi-Sweet Chocolate, broken into small pieces
1 cup thawed COOL WHIP Whipped Topping
3 cups oil
1 can (12 oz.) refrigerated buttermilk biscuits

Let’s Make It
1 – Beat pudding mix and milk in medium bowl with whisk 2 min. (Pudding will be thick.) Spoon into pastry bag fitted with plain tip. Refrigerate until ready to use.
2 – Microwave chocolate and COOL WHIP in medium bowl 1 to 1-1/2 min. or until chocolate is completely melted and mixture is well blended, stirring after 1 min.
3 – Heat oil in large saucepan to 375ºF. Add biscuits, in batches; cook 2-1/2 to 3 min. or until golden brown, turning after 1-1/2 min. Drain on paper towels. Transfer to wire rack; cool 5 min.
4 – Insert tip of filled pastry bag into side of each fried biscuit to fill with pudding. Dip tops of biscuits into chocolate mixture. Return, dipped sides up, to wire rack; let stand until firm.

Kitchen Tips
Tip 1 – Substitute: Prepare using your favorite flavor of JELL-O Instant Pudding.

Get all the details HERE at My Food and Family. Since this past Sunday was Mother’s Day, all the kids in Blaidd’s Gap got together and made big batches of these donuts for their moms. Liam, Micah, Cody, Joy, Gracie, and little Sally each appear in a book with their parents, but since they’re all living in Blaidd’s Gap, I thought we’d visit with them through MOON SHOT, the book where they all come together, Sally makes her entrance, and the Wolves finally find a home. Maybe. Anyway, this is a good time to reread MOON SHOT, if you already have it on your shelf. If you don’t, you might want to start at the beginning, but you can probably figure enough stuff out if you just jump into this on with both boots on. Trust me, it gets deep, so keep those boots handy! You can click on the title or the book cover and head on over to grab your copy! So…donuts. The big question of th day is: Creme-filled or plain?

About Silver James

I like walks on the wild side and coffee. Lots of coffee. Warning: My Muse runs with scissors. Author of several award-winning series--Moonstruck, Nightriders MC, The Penumbra Papers, and Red Dirt Royalty (Harlequin Desire) & other books! Purveyor of magic, mystery, mayhem and romance. Lots and lots of romance.
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2 Responses to Tuesday Treats: Easy Homemade Donuts

  1. Mmm, donuts. Or doughnuts. Or whatever. I prefer them cream-filled. Or custard. Or jelly. Just plain glazed is okay. The ones with the cinnamon swirl (Persians?) covered in peanut butter frosting or maple frosting… :drool:

    Ahem. Where was I before the donut distraction? Oh yeah…

    Yay for the Blaidd’s Gap kids making donuts! I love those kids. And their folks. And all of your characters. =o)

    • Silver James says:

      I ❤ the kids too. And donuts! And I'm seriously thinking about getting a pastry thingamajig just to make these! And when you don't have a shop nearby, these are an easy substitute!

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