Tag Archives: Penumbra Papers

Wednesday Words: Christmas Gift

It’s the Wednesday before Christmas and I promised y’all a Christmas story to keep up my yearly tradition. I finished up late last night so if there are typos or other goofs, don’t look a gift story in the editing! … Continue reading →

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Tuesday Treats & Titles: Chocolate-Peanut Butter Swirled Bark

One of my favorite places in the world to go around Christmas time is New Orleans. I always try to stay in the historic Hotel Monteleone in the French Quarter. The lobby is decorated in spectacular fashion and the streets … Continue reading →

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Tuesday Treats & Titles: Fish & Chips with a Twist

Don’t you just love it when you’re in the middle of cooking and someone rushes in and shoves a book (in whatever format) in front of your nose and says, “You HAVE to read this!!!.” Technically speaking, I’m not doing … Continue reading →

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Tuesday Treats and Titles: Lemon Cake with Cheesecake Tunnel

It’s party time! First, I’m part of the totally awesome celebration over at Long and Short Reviews! They’ve been reviewing and celebrating romance for 14 years. FOURTEEN, people! And they are doing it up in style–by highlighting some of their … Continue reading →

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Tuesday Treats and Titles: America’s Favorite Grilled Cheese

“What the…?” You are probably asking that  question about now. “Everyone knows how to make a grilled cheese sandwich,” you say. “Don’t they?” Well…maybe. Maybe not. Personally, I make mine with Texas toast bread, double slices of cheese, a swipe … Continue reading →

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Tuesday Treats & Titles: Coffee Ice Cream Pie

So y’all know–or most of you–that I’m rather fond of coffee. I’m especially fond of coffee that is sweet and creamy. And then there’s pie. I especially like pie in the summer. So, coffee AND pie? I’m all over that! … Continue reading →

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Tuesday Treats & Titles: Espresso Hazelnut Beignets

I love beignets. They are yummy, sugary bites of heaven. And this hack seems really easy. I haven’t made this recipe but I’m tempted! Prep Time: 25 Min. Total Time: 25 Min. Servings: 8 Enjoy bakery shop beignets from buttermilk … Continue reading →

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Tuesday Treats & Titles: Potted Herb Cheese

If there’s one thing I love, it’s a good dip. I’m also a fan of both cheddar and bleu cheese. This “potted” dip is easy peasy, tasty, and hits the spot. Also, you can make ahead! Total Time: 2 Hr. … Continue reading →

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Monday Once Again

Techinically, this is the first Monday of June. Ah, June. The month of brides and bugs. It’s warm days and a little rain, green grass, more flowers. School’s out–thought there are still places that haven’t truly gone back to school … Continue reading →

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Thursday Thoughts: Universal Hoedown

Yesterday was a brain day. And there are days when I don’t brain well at all. When it comes to formatting and making sure everything is right because one, I’m a professional and two, I’m a professional. That said, I’m … Continue reading →

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